DiGiovanni’s Dock of the Bay is an independent, locally owned restaurant indigenous only to Solomons Island, Maryland.

DiGiovanni's -- Have a Winter Treat: Dine with Us


REDEEM YOUR RED ENVELOPE.


Bring your RED envelope with you to DiGiovanni's and redeem your gift coupon for $10, $20, $50 or $100. You can redeem throughout January and February (excluding use on Valentine's Day). In order to be valid, you have to bring your envelope back in UNOPENED and present to your server.




SUNDAY DINNER BUFFET

Introducing A New Sunday Dinner Prime Rib Buffet
29.75
Herb-Marinated Slow Roasted Prime Rib
(Carved to order)
Rosemary Roasted Red Potatoes
Pasta
Mixed Vegetables
Tossed Salad with Choice of Dressing



We will be open on Sunday from 11:30 AM to 7:00 PM, with the Prime Rib Buffet beginning around 4:00 PM when the roast done, and will not be offering Sunday Brunch through the remainder of the winter season.




Warming Up Winter -- Return of Retro Italian Nights

A good reason to get in the car and come down to Solomons Island and DiGiovanni's.
Dinner Entrees at $8.50 on Tuesday, Wednesday, and Thursday

retro table
Traditional Retro Salad
Mixed Salad with Tomato, Onions, Italian Dressing $1.50
Entrees You've Loved
Spaghetti and Meat Balls
Old Fashioned Lasagna
Vegetable Lasagna
Stuffed Shells with Cheese
Gnocchi with Prosciutto and Cream
$8.50
Special Retro Breads
Garlic Bread $2.95
Cheese Bread $3.25
Traditional Sweetness
Cannolie $1.95

In addition, to our specials our regular menu is available for your enjoyment.

[Please note that discounts, coupons, and other offers
(including Restaurant.com and Clipper Coupons) can not be used with this special offer.]





OUR MENU. We change the menu at DiGiovanni's frequently -- so we can take advantage of the bounty of each season in our Chesapeake Bay region of Southern Maryland. We offer week-day and weekend specials to tempt your taste buds and make dining fun. You can find the most current menus on our web page with specials announced on our Facebook page.




GET DIGIOVANNI'S GIFT CERTIFICATES.
A guilt-free choice that's easy for you, always fits, comes gift wrapped (for all occasions), always a tasteful choice and available for any value you choose. Ask your server to add one to your check.




SPECIAL OCCASIONS & EVENTS
DiGiovanni's Dock of the Bay is just right for special occasions and private parties. So if you need a small friendly place to have a get together, contact Chef-Owner Jack A. Batten at (410)394-6400 to schedule the space and plan the event. DiGiovanni's is a good choice for the rest of the year for group events, a wedding reception, a business meeting or luncheon. Jack has many years of experience in planning creative culinary special events – from small to large parties. Let him help make your event memorable.




Copyright Batten Culinary Group, Inc. Created September 1, 2011